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Writer's pictureMarjorie

Natural remedies - Onion

Updated: May 20, 2022

The onion seems to be a very ordinary, perhaps even boring, vegetable. Often a part of a dish, but it has rarely a main role. In this post I want to put the onion in the spotlight, because this vegetable can be used in many ways to support your health.


Natural remedies onion

Quercetin

Onions contain many healthy vitamins, minerals and other nutrients. One of those substances is quercetin, an antioxidant. Quercetin reduces the multiplication of many viruses, including rhinovirus (common cold) and influenza [i]. In addition, it can reduce inflammation and has a positive effect on blood circulation.[ii]

Red onions contain the most quercetin, especially in the outer layer.

Apply for a cold

Onions can be used in many ways for colds. I want to share some of them with you here.


Blokked nose

The first is also the simplest: cut an onion in half and put it on a saucer next to the bed overnight. My experience is that it helps to keep a stuffy nose open, so you can sleep better when you have a cold. This application is ideal for babies and small children who don't like nasal spray or blowing their nose.

In the morning, throw away the onion and ventilate the bedroom well. The onion smell will disappear in no time.


Cough syrup

If you have a sore throat and cough, it is nice to take a scoop of cough syrup to soothe the symptoms. Unfortunately, many commercial cough syrup contain sugar or an artificial sweetener as the first and most important ingredient. Sugar reduces the efficiency with which white blood cells can do their job during an infection. The recipe for making your own cough syrup contains honey, which has anti-inflammatory properties.


Supplies:

  • An organic red onion, an ordinary one can also be used

  • Organic honey

  • Glass jar

1. Thinly slice the onion and place in a glass jar.

2. Cover the onion with honey. Make sure the two ingredients are well mixed.

3. Optional: add additional ingredients if desired, such as garlic, ginger or

thyme.

4. Let the jar sit on the counter. After one to several hours you will see a thin liquid

arise when you tilt the jar. This is the cough syrup.

5. After 24 hours you can strain the onions from the cough syrup. You can keep the

cough syrup in the refrigerator.


Adults can take a generous teaspoon three times a day. Children three times a day a small teaspoon. You give young children from 1 year half a teaspoon of cough syrup two to three times a day.


Under the feet

Another use for coughing is to apply onions underfoot overnight.


Supplies:

  • Half an onion (place the other half on a saucer next to your bed!)

  • Cling film

  • Socks

1. Cut the onion into thin slices.

2. Tear off two pieces of plastic wrap.

3. Place the onion slices on the foil and place your bare foot on it. The onion must be

the sole of the footcover.

4. Fold the foil around the foot and carefully pull the sock over it to put the whole

thing onto keep place. Repeat for the other foot.

5. Go to sleep

6. The next morning, remove the onion wrap and wash your feet.


Onion poultice

With a cold, cough and mucus in the lungs, an onion poultice can provide relief.


Supplies:

  • Onion

  • Pot

  • Cotton cloth

The number of onions and the size of the cloth will depend on the person you treat.


1. Slice the onions.

2. Steam the onions until they are warm and soft. You can also bake the onion in a

little water.

3. Let the onions cool until they are pleasantly warm and not too hot.

4. Wrap the onions in the cotton cloth and place it on the chest and/or back until ithas

cooled down.

5. You can leave the compress on all night if you wish. Keep it in place by putting on a

tight-fitting shirt.


Earache

Ear infections can be a complication of a cold. Earaches can be very painful. Here too, the simple onion can be helpful.


Supplies:

  • Onion

  • Pan

  • (Thin) tea towel, cheesecloth or other cotton fabric

  • Beanie hat


1. Halve the onion and steam the onion until warm and slightly soft. Optionally you

can also fry the onion in a little water.

2. Check the temperature of the onion. The onion should be nice and warm, but not

too hot.

3. Place the cut surface on the cloth and fold the cloth around the onion. Make sure

there is only 1 layer of fabric against the cut surface of the onion.

4. Hold the onion against the painful ear. Make sure the onion is not too hot. Be extra

careful with young children who cannot indicate what is too hot. Fix the onion

against the ear by putting a hat over the head.




Sources
[i] https://link.springer.com/article/10.1007/s13346-019-00691-6 [ii] Perez-Vizcaino F, Duarte J. Flavonols and cardiovascular disease. Molecular aspects of medicine. 2010; 31(6):478-94.



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